ROASTED BEER CAN CHICKEN
Brew up some major flavour. All it takes is our Chicken Rub, a can of beer, and some Traeger mesquite heat for moist & tender poultry perfection.
Recipes
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CHICKEN SCHWARMA
Oded from Embers Only BBQ shows us how to make authentic Middle Eastern chicken shawarma on the KamadoJoe JoeTisserie®. -
SWEET COLE SLAW
Experience the taste of traditional Eastern North Carolina cuisine with this delectable coleslaw recipe, ideally paired with North Carolina Style Pulled Pork. This sweet coleslaw recipe is reminiscent of classic family recipes, evoking memories of gatherings around the table after a Sunday service. -
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BBQ PULLED PORK GRILLED CHEESE SANDWICH
Grilled cheese just got a whole lot more epic. Tender pulled pork meets melty cheddar cheese between two toasty slices of bread. -
ROASTED RACK OF LAMB
This roasted rack of lamb is rubbed down with mustard, seasoned generously with salt & pepper, coated with a Panko breadcrumb mixture and roasted over rich hickory for a simple take on an elevated dish. -
GRILLED PEANUT BUTTER BURGER
You heard us right. These burgers are slathered with a chipotle peanut butter mix and topped with crispy bacon and classic lettuce and tomato for a crazy delicious flavour combo. -
BBQ BEEF RIBS WITH RAINBOW COLESLAW
What's more American than ribs and coleslaw? Pair this hearty rack with a light and vibrant coleslaw that has summer written all over it. -
WHISKEY BOURBON BBQ CHEESEBURGER
Layer on the flavour with this booze-infused burger. Beef patties are sprinkled with brown sugar, hot sauce, and whiskey, cooked over hickory hardwood, then topped with crispy Traeger bacon, melty cheddar, and red onions.
